The cake is also known as banana leave cake a kind of leave in which it is wrapped. Rang Bua cake is made from rice flour with meat stuffing.
This is a traditional cake of local people often made for offering in their ancestors’ death anniversaries or Tet. Holiday (Vietnamese lunar New Year celebration).
The cake is said to have originated a long time ago any has become an indispensable offering food of Tho Xuan people to present to their hero Le Hoan King.
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