Not aesthetic taste but street food is always strangely attractive, for both indigenous people and tourists. Someone mentioned the shortest path to the heart is through the stomach, so probably the fastest way to understand and love a country is also by enjoying its food. girdle mix cake are famous dishes in Saigon are many young people as well as tourists preferred.
Banh trang tron is a relatively recent Vietnamese creation, a snack of shredded rice paper, seasoned with a chili sauce, and filled with herbs like Vietnamese coriander and basil and supplemented with pieces of squid, salty fish, and quail eggs. There are probably about ten more ingredients I’m forgetting to mention in the mix as well.
It’s basically a snack or junk food, and when I was travel in Saigon, I noticed that it’s especially popular with youth and the younger generation, and often available at parks and public places, and nearly always served in a plastic bag.
I’m not a huge snacker, I prefer to eat big meals and not indulge in little snacks, but when in Saigon, there’s no choice but to try banh trang tron – it seems the entire younger generation loves it.