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Tet 2017


How do Vietnamese people eat breakfast?

In some countries, people often brush teeth after eating, but in Vietnam they do personal hygiene cleanly before having. Normally, the mother will get up early to prepare breakfast for family at 6h30’ am. In Vietnamese people’s opinion, small dishes on the table express the love of the mothers to their children and husbands. Another reason why the Vietnamese prefer cooking at home to going out for breakfast is to ensure food safety. Because nowadays people are always busy with their own jobs, they have less time to prepare a proper breakfast. They often come over a certain store on the way to work or go to school to buy fast food or take a meal in a hurry. As a result, it is inevitable to ensure food safety standards and maybe lead to have a sore stomach, food poisoning and even obesity. However, there are a lot of prestigious stores and restaurants serving breakfast well for you to select and believe in Hanoi.

It is more essential for foreign visitors to have a breakfast in Vietnam. Maybe because of being unfamiliar time zone or different flavors of food in Vietnam, some of them find difficulties in seeking good places for serving breakfast. They do be afraid of going out for taking, but order very hotel they stay. It is shame for you to miss a good chance to discover Vietnam food. Well, you know Vietnam is paradise for food with diversity traditional and modern dishes. Specially, there are a large number of delicious courses being suitable for breakfast such as pho, bun cha, banh mi,…It is essential that tourists should have a slight breakfast to be ready for a hard day to be able to explore Hanoi. This is some suggestions for you about several dishes and famous places for breakfast.

#1: Pho – Vietnamese traditional food

How do Vietnamese people eat breakfast?

Pho is ranked in 20 top-the most delicious breakfast dishes on the world. And it is always proud course of the Vietnamese people. Wherever and whenever you want to enjoy a pho bowl, you are able to find a store selling pho easily. Since pho appears at everywhere, from poor countries to large cities and along bent streets or narrow alleys. Furthermore, you can find the pho restaurants in other countries such as America, China and Thailand. Pho is commonly eaten for breakfast, although many other people would have it for their lunch or dinner. Anyone feeling hungry in the small hours of the morning can also enjoy a bowl of hot and spicy Pho to fill their empty stomach. Pho also needs its special taste and smell. The particular flavor of soup is the thing everyone likes the most.

#2: Bun Cha – The spicy dish for breakfast

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As far as you might know, Vietnam is paradise for food with subtle, creative and unique courses which bring typical traditional culture of local residents and only appear in Vietnam. It is vermicelli that is popular with people and easy to combine with others to make a delicious dish for small meals, such as for breakfast and lunch. There are a variety of ways to enjoy rice vermicelli, each dish having its own unique taste. Bun cha is one of them. It is charming flavor that any Vietnamese people going oversea miss, because the one not only brings a beautiful culture feature but also contain great sentiment of maker.

#3: Banh Mi – Fastfood for breakfast

It will be a big mistake if not mention Banh Mi like a speciality of Vietnam. Not only is it popular with Vietnamese people but it also is famous at foreign countries as one of the most delicious fast foods on the world. Moreover, in its honor, Banh mi was added to the Oxford English Dictionary on 24 March 2011. From the north to the south, you could find it easily. 

How do Vietnamese people eat breakfast? 3

Regardless of where you live, how you rich or your class, enjoy it and distance between you and other people will be casted away. Which the savour is sweet, hot and full of meat, cream is resemble the hospitality of Vietnamese people as well. This is a creative dish having had origin of French, so each of regions has different recipes. Also, they have to have the same points. Unlike the traditional French baguette, the Vietnamese baguette is made with rice flour along with wheat flour. Typical fillings include steamed, pan-roasted or oven-roasted seasoned pork belly, Vietnamese sausage, frilled pork patties, canned sardines in tomato sauce, soft pork meatballs in tomato sauce, head cheese, fried eggs, mock duck, and tofu. Accompanying vegetables typically include fresh cucumber slices, cilantro (leaves of the coriander plant) and picked carrots and white radishes in shredded form. Common condiments include spicy chili sauce, mayonnaise, and cheese.

#4: Banh cuon

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the dish is local delicacy in Ha Noi despite many regions in Viet Nam sell it. It can be said that steamed pork wraps in Ha Noi is the best. Its distinguish taste is not like any taste of any dishes in Ha Noi or in the world. Furthermore, I suppose that no one can deny trying a colorful and skillfully made dish like it. Try it and while waiting for being served, taking notice around because I may sitting next to you.

#5: Sticky rice

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Vietnamese have habit of eating rice in all of their dishes. Sticky rice is a different kind of rice that it the one of the most popular dish in Ha Noi. There are many types of sticky rice with different colors and flavors but all of them have a common characteristic that is delicious, tonic, cheap. Eating sticky rice will make your stomach firmly until noon, this is also the dishes are many Vietnamese from old to young things love.
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Item Reviewed: How do Vietnamese people eat breakfast? Rating: 5 Reviewed By: Nga Đỗ
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